King Harald Fairhair
Haraldur konungur Ljóst hár
UM KONUNGINN
Haraldur konungur hárfagri
Fyrsti Noregskonungur
Hann var kraftmeiri og sterkari en allir, mjög myndarlegur, djúpur hugur, vitur og hugrakkur. Haraldur strengdi þess heit að klippa eigi né greiða hár sitt fyrr en hann hefði tekið eignarhald á öllum Noregi með sköttum og vald yfir því. Eftir sigurinn lýsti Haraldur sig konung yfir sameinuðum Noregi, klippti hár sitt og fékk viðurnefnið sem hann er víða þekktur fyrir - Fagur. Fyrsti skandinavíski konungurinn, sem líkja má við konunga Vestur-Evrópu. Þannig að hann skipulagði fullkomið skattkerfi, sem varð til þess að óánægðir Norðmenn flúðu í stórum stíl til Íslands.
Liquid bravery approved by Odin
In the North, every drink has its own soul.
Some taste like courage,
some like trouble,
and some like that one bad idea that still becomes a great story.But modern rules say we must call them all “beer”.
Not mead, not warrior’s brew,
not “liquid bravery approved by Odin” —
just beer.
Fine. Beer it is.Still, every can carries its own legend,
its own flavour,
and the spirit of a Viking king who definitely
didn’t care about regulations.So raise your drink.
If the gods smile, have another.
If they don’t… definitely have another.Beer description
Beer description
This lager beer is a bottom-fermented beer, brewed according to the German Purity Law with only water, barley malt and hops. It is a clear, gold coloured beer with a pure smell and aroma, a full body and an intense bitterness and a lingering aftertaste.
List of ingredients
- Water — 87.04%
- Barley Malt — 12.86%
- Hops — 0.10%
Allergen information
Contains barley gluten.
Product specification
Parameter Unit Method Target value Tolerance Alcohol content Vol. % MEBAK 2.10.6 (A. PAAR) 4.20 ± 0.50 Original gravity °Plato MEBAK 2.10.6 (A. PAAR) 9.25 ± 0.50 pH — MEBAK 2.14 4.25 ± 0.30 Colour EBC MEBAK 2.13.2 6.00 ± 1.50 Haze EBC MEBAK 2.15.1.2 0.40 < 1.20 Bitterness EBU MEBAK 2.18.1 21 ± 4 CO₂ CAN g/l MEBAK 2.30.1 5.00 ± 0.30 5. Nutritional information (per 100 ml)
- Energy: 147 kJ / 35 kcal
- Fat: 0 g
- of which saturates: 0 g
- Carbohydrate: 2.2 g
- of which sugars: < 0.1 g
- Protein: 0.4 g
- Salt: < 0.01 g
Reference intake of an average adult (8400 kJ/2000 kcal).
These values are average values and may vary slightly because brewing is a natural process.



