Karalius Haraldas Fairhairas
Karalius Haraldas Šviesiaplaukė
APIE KARALIAUS
Karalius Haraldas Fairhairas
Pirmasis Norvegijos karalius
Jis buvo galingesnis ir stipresnis už visus, labai gražus, gilaus proto, išmintingas ir drąsus. Haraldas davė įžadą nekirpti ir nešukuoti plaukų, kol neperims visos Norvegijos su mokesčiais ir valdžia. Po pergalės Haraldas pasiskelbė Jungtinės Norvegijos karaliumi, nusikirpo plaukus ir gavo pravardę, kuria yra plačiai žinomas – Fairhair. Pirmasis Skandinavijos karalius, kurį galima palyginti su Vakarų Europos karaliais. Taigi, jis suorganizavo visavertę mokesčių sistemą, dėl kurios, beje, nepatenkinti norvegai masiškai bėgo į Islandiją.
Liquid bravery approved by Odin
In the North, every drink has its own soul.
Some taste like courage,
some like trouble,
and some like that one bad idea that still becomes a great story.But modern rules say we must call them all “beer”.
Not mead, not warrior’s brew,
not “liquid bravery approved by Odin” —
just beer.
Fine. Beer it is.Still, every can carries its own legend,
its own flavour,
and the spirit of a Viking king who definitely
didn’t care about regulations.So raise your drink.
If the gods smile, have another.
If they don’t… definitely have another.Beer description
Beer description
This lager beer is a bottom-fermented beer, brewed according to the German Purity Law with only water, barley malt and hops. It is a clear, gold coloured beer with a pure smell and aroma, a full body and an intense bitterness and a lingering aftertaste.
List of ingredients
- Water — 87.04%
- Barley Malt — 12.86%
- Hops — 0.10%
Allergen information
Contains barley gluten.
Product specification
Parameter Unit Method Target value Tolerance Alcohol content Vol. % MEBAK 2.10.6 (A. PAAR) 4.20 ± 0.50 Original gravity °Plato MEBAK 2.10.6 (A. PAAR) 9.25 ± 0.50 pH — MEBAK 2.14 4.25 ± 0.30 Colour EBC MEBAK 2.13.2 6.00 ± 1.50 Haze EBC MEBAK 2.15.1.2 0.40 < 1.20 Bitterness EBU MEBAK 2.18.1 21 ± 4 CO₂ CAN g/l MEBAK 2.30.1 5.00 ± 0.30 5. Nutritional information (per 100 ml)
- Energy: 147 kJ / 35 kcal
- Fat: 0 g
- of which saturates: 0 g
- Carbohydrate: 2.2 g
- of which sugars: < 0.1 g
- Protein: 0.4 g
- Salt: < 0.01 g
Reference intake of an average adult (8400 kJ/2000 kcal).
These values are average values and may vary slightly because brewing is a natural process.